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Steve's avatar

Love the recipe and under normal circumstances I would quickly subscribe. Sadly though, I 'm Canadian and will no longer visit the US until you solve your Trump, gun violence problems. Just not safe anymore. I've probably made over 500 trips to the "Get Real" city and surrounding towns and villages over the years, ate in it's restaurants, stayed in its hotels and enjoyed its nightlife but the craziness of Trump combined with the randomness of violence makes it a bad choice.

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Janice Schlau's avatar

Your comment has what to do with 30 second hollandaise sauce, sir?

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Steve's avatar

He is looking for people to subscribe to his reviews. That is why he published the recipe. My comment (since apparently reading and comprehension aren't your strong strengths) is that under no circumstance will I visit or spend my money in restaurants. hotels, bistros, bars or casinos in Buffalo or for that matter anywhere else in the US. so sadly I can't support him by subscribing. When you become a normal country again without endless gun violence give me a shout and I'll sign up.

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Janice Schlau's avatar

So love that your show can be viewed and reviewed now. It was so delightful and informative, even for a veteran chef such as myself. Just so you know, your Four Bites was endorsed by chef/owner Joe Jerge of Mulberry's Italian Ristorante Saturday evening on Kevin Lo Vullo's "Spiel the Wine" show. My, how your celebrity is growing, Mr. Galarneau. Autograph for an admirer?

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Nicole Gothgen's avatar

I’ll be trying this this weekend

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